A hand holding a 12oz bag of Noosh Beans Coffee Pars Signature Blend outdoors in bright sunlight against a textured, warm tan wall. The coffee bag features a bright blue honeycomb pattern on the left and an intricate, colorful mosaic design on the right. The clean white label displays the winged Noosh Beans logo, a 60% Arabica and 40% Robusta ratio, and medium-dark roast tasting notes of baker's chocolate, brazil nut, wheat, red apple, and graham cracker.

Pars

$21.00
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A hand holding a 12oz bag of Noosh Beans Coffee Pars Signature Blend outdoors in bright sunlight against a textured, warm tan wall. The coffee bag features a bright blue honeycomb pattern on the left and an intricate, colorful mosaic design on the right. The clean white label displays the winged Noosh Beans logo, a 60% Arabica and 40% Robusta ratio, and medium-dark roast tasting notes of baker's chocolate, brazil nut, wheat, red apple, and graham cracker.
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Pars

Pars

$21.00

Signature Blend | Twin Origins Series
60% Arabica | 40% Robusta

Roasting Level: Medium+

A bold yet refined blend inspired by the timeless spirit of Persia. Pars Blend combines the bright sweetness and complexity of high-altitude Peruvian Arabica with the smooth strength and depth of Vietnamese Robusta, creating a rich, satisfying cup with exceptional balance and character.

Cup Profile

A harmonious fusion of graham cracker sweetness, ripe plum, milk chocolate, baker's chocolate, roasted nuts, and creamy oat notes. The higher Robusta content adds body, intensity, and a velvety crema while preserving the smooth, approachable character of the Arabica.

Tasting Notes: Milk Chocolate • Baker's Chocolate • Brazil Nut • Plum • Graham Cracker • Oat

Body: Full
Acidity: Medium-Low
Sweetness: Medium
Finish: Smooth, rich, and lingering with notes of cocoa and roasted nuts.

Customers are saying

Blend Details

Origins: Bagua Grande, Peru & Da Lat, Vietnam
Processing: Washed
Drying: Sun-Dried
Ideal For: Espresso enthusiasts seeking exceptional body, crema, and chocolate-rich depth. Remarkably versatile, it also shines as a pour-over, revealing nuanced sweetness, roasted nut complexity, and a clean, balanced finish.

The Origins Story

60% Peru Amazonas (Arabica)

Grown in the lush highlands of Bagua Grande, Peru, these specialty-grade Arabica beans are cultivated by dedicated smallholder farmers using sustainable farming practices. Their vibrant profile brings natural sweetness, delicate fruit notes, and a silky chocolate finish to the blend.

40% Vietnam "Blue Dragon" (Robusta)

Sourced from the elevated farms surrounding Da Lat, Vietnam, this premium Robusta undergoes a meticulous washed process that enhances clarity and smoothness. The result is a robust coffee with rich cocoa depth, nutty undertones, and a clean finish free from the bitterness often associated with traditional Robusta.

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